Bengali Recipes | Bengali Food Menu
Bengali food actually consists of the general delicacies of combined Bengal i.e. todays' West Bengal (Poschim Bongo) from India and Bangladesh. Naturally the Bengali cuisine is vast and elaborate. But typically Bengali food is all about mach-bhat (fish & rice) and mishti (sweets). And Luchi (puffed-up fried bread), telebhaja (deep fried variou snacks), Mishti Doi (sweet yogurt), Nolen Gur (Date Palm Jaggery) and many more (of course I can go on and on and on)! Here I'm bringing the complete list of best bengali recipes for you all. You can find a large number of bengali recipes from breakfast to snacks & sweets and from daily home made dishes to festival special delicacies either with step by step photograph or video.
Poila Baisakh / Nobo borsho / Bengali New Year Special Menu Roundup
Cadbury twister: No Cook No Bake Chocolate Fusion Dessert
Bengali Vegetable Chop/ Beetroot Cutlet : Winter & Monsoon’s Instant Hit
Khoya/ Kheer Malpua on Poush Sankranti: Eggless Sweet Pancake
Gokul Pithe: Poush Parbon/ Makar Sankranti Special Recipes
Bengali Patishapta : Poush Parbon/Makar Sankrati Special
Bengali Chicken Chaap : Kolkata Arsalan Style
Kolkata Style Mutton Biryani: Step By Step Recipe
Mochar Chop or Banana Flower Cutlet
Bengali Dhonepatar Chatni : Cilantro or Coriander Leaves Sauce/ Dip
Bengali Aloo Dum : Complete Veg, No Onion-No Garlic
Shor Bhaja or Sarbhaja : The Sweet Taste of Bengal
Bengali Alu Dhonepata Tarkari : Potato Gravy with Onion and Coriander Leaves
Spicy Indian Savory Egg Pancake
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